How to Cut Carbon in Your Own Back Garden
By Alec and Sheila Bayliss on behalf of SLH Most people think gardening is just for enjoyment – and it is fun – but gardening is also a way to …
By Alec and Sheila Bayliss on behalf of SLH Most people think gardening is just for enjoyment – and it is fun – but gardening is also a way to …
By Alec and Sheila Bayliss on behalf of SLH Wondering if there are different ways to start seeds? This post is about four of the different methods you can use …
By Zoe Patrick on behalf of SLH In 2023, we had an idea that we wanted to use some green land at the top of Briars Mount to plant some spring …
By Dorothy Connor on behalf of SLH Rosemary is for remembrance, having a connection with the passing of loved ones that goes back millenia. In the play “Hamlet”, Ophelia says “There’s …
By Alec and Sheila Bayliss on behalf of SLH Are you thinking about how you could make your garden more eco-friendly? What we choose to grow in our own gardens …
By Diana Scotcher on behalf of SLH This article was originally written for the December edition of Heatons Post It was 10 years ago that we built the eye-catching bed for herbs in …
By Kell Degnen from Marbury Road Edible Garden The volunteers at Marbury Road Edible Garden are celebrating a successful end to the 2023 growing season after receiving a prestigious award for our …
By Dorothy Connor on behalf of SLH It’s unsurprising that coriander leaves look like flat parsley — coriander is related to parsley as well as to celery. Coriander, also called Cilantro, …
By Diana Scotcher on behalf of SLH This article was originally written for the February edition of Heatons Post What’s the history of our hedge? In 2016 SLH started working on a hedge established …
By Dorothy Connor on behalf of SLH In France, tarragon is commonly called “King of Herbs”. It goes well with chicken, fish and egg dishes. And did you know that tarragon …